Viola Mix 10 Pack Spring

Viola’s produce masses of cheerful lightly fragrant blooms over a long flowering period. The foliage is evergreen and the flowers are typically two-toned with blue, violet and lavender being the typical colours, but cultivars can include red, white, yellow, pink and apricot. Young leaves, flower buds and flower are edible both raw or cooked. Deadheading will help continuous flowering.